If you are a fan of hot chocolate, you have surely asked yourself this question: is it better to prepare it with water, vegetable drink or milk? The ratio between liquid and chocolate determines the final texture. If you like more liquid, you will have to add more liquid. If you prefer a thicker hot chocolate, increase the amount of chocolate powder.
The answer may surprise you: all options are perfect, but each offers a completely different experience.
When you prepare your hot chocolate with water, what you get is a much more intense and pure cocoa flavor. It is the preferred choice of true chocoholics and cocoa purists who seek to appreciate all the nuances of chocolate without any other ingredient interfering.
The water acts as a blank canvas that allows the chocolate to express itself in all its splendor. No additional flavors are added
If you prepare your hot chocolate with milk, the result will be a smoother, creamier and more enveloping flavor. Milk rounds out the flavors of the chocolate, adds natural sweetness and creates that silky texture you love so much.
Milk is perfect if you are looking for a comforting hot chocolate. Its fat content softens the natural bitterness of cocoa. Many people associate hot chocolate with milk with those childhood moments, which adds an emotional component.
Vegetable beverages are an alternative that is gaining more and more followers. Whether it is oat, almond, soy or coconut milk, each brings its own character to hot chocolate. Each of these vegetable beverages contributes its own flavor characteristics, without detracting from the intense taste of cocoa.
Ready to prepare your ideal hot chocolate? Experiment with our Let's Chocolaat hot chocolate powder options and find out which is your favorite combination.
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