With Let's Chocolaat, prepare a Mug Cake dessert in 5 minutes.

Fancy a homemade dessert, quick and delicious, but without complications or long preparations? Today we bring you a perfect recipe: a Mug Cake ready in less than 5 minutes, thanks to our Let's Chocolaat Chocolate with the ideal texture to make your cake juicy and with an intense flavor.

Why use Let's Chocolaat Chocolate a la taza?

Because it comes ready to enjoy and that saves you time, steps and mess in the kitchen. Just pour, mix and heat. Plus, its creamy texture and authentic flavor turn any Mug Cake into a pastry treat... but made in your microwave.

Ingredients (for 1 Mug Cake)

• 150-200 ml of Let's Chocolaat Chocolate
• 3 tablespoons flour
• 2 tablespoons sugar
• 1 tablespoon oil
• 1 egg (optional for a fluffier result)
• A pinch of salt

Choose a large microwave-safe mug (minimum capacity 300 ml). It is important that it is large because the cake will rise as it cooks.

Preparation:

1. Put the flour, sugar, cocoa and pinch of salt in a large bowl. Mix well.
2. Add the oil and the egg, and stir until a homogeneous mass is obtained.
3. Add the Chocolate to the Let's Chocolaat Mug until the mixture has the texture of a thick shake.
4. Cook in the microwave for 1-2 minutes (depending on power).

Let stand for a few seconds... and ready to enjoy!

Personalize your Mug Cake

You can add toppings(do you know the ones from Let's Chocolaat?) or cream, or fruits, or crushed cookies. The result will always be spectacular because the base flavor -our chocolate- makes everything easier.

This Mug Cake is ideal for a sweet craving on any day of the week, or to surprise someone with a homemade dessert without complications, or to cook with children.

With Let's Chocolaat's Chocolate a la taza, having a sweet treat ready in minutes is within everyone's reach. Are you ready to prepare it today?