If you're a chocolate lover but have never tried Ecuadorian chocolate, you should do it right away. Ecuador is the world's leading producer of fine aroma cacao, a premium category that represents one of the pinnacles of quality in the chocolate world.
The two cacao varieties
The "Sabor Arriba" cacao, the country's emblematic variety, grows in volcanic soils and a privileged climate that gives it an unmistakable sensory profile: floral notes, fruity tones and nuts.
The country also cultivates the CCN51 variety, created in the mid-20th century to be more resistant to pests that can affect the cacao tree.
Start your Ecuadorian journey
If you want to explore this experience, we present our Message in a Chocolaat 75% Ecuador Cacao chocolate tablet.
Give it a try and you'll discover why European master chocolatiers value this origin so highly.
Let's Chocolaat, passion for chocolate.
